Sweet to snarky handmade cards using Crackerbox Stamps.

Saturday, October 30, 2010

Trick or Treat

Here is a real quick card to make. Just stamp the staying, cut it out and use a corner rounder on the corners.  Stamp the candy corn and cut those pieces out.  Currie used Copic markers to color and used Gelly Roll pens for the sparkle.  Vintage Photo Distress ink is used for the distress look.
Share:

0 comments:

Post a Comment

Shop Crackerbox Stamps

Search This Blog

Translate

Blog Archive

 
09 10